Ratatouille Frittata combines the rich and complex flavors of ratatouille with the ease of an egg frittata. Great for low carb dieters or using up that summer bumper crop!
Author: Beth - Budget Bytes
Julia Child's scallops gratineed is an elegant dish of gratineed scallops with shallots, white wine and broiled Gruyere cheese.
Author: Samantha Ferraro
This Creamy Chicken Broccoli Pasta Bake is an easy dump-and-bake dinner that's ready to eat in less than 90 minutes. But don't worry - you'll only be actually cooking for 10 minutes! Loaded...
Author: Emmeline Kemperyd
This Northern Chinese Sour Cabbage Stew with pork belly and glass noodles, or suāncài dùn fěntiáo (酸菜炖粉条) has become a new favorite in our house. If you're a fan of pickled flavors, you...
Author: Judy
This easy Sheet Pan Perogies and Sausage is a complete meal made on one pan with just six ingredients! Just 5 minutes prep!
Author: Ashley Fehr
Vegetables in hot garlic sauce is a delicious vegan Chinese-style vegetables recipe, perfect to be served with any Asian noodle or rice dish. The combination of crunchy vegetables in a delicious hot and...
Author: Vandana Chauhan
Sous Vide Shrimp recipe makes the most tender and juicy shrimp that's impossible to achieve with traditional methods. Ready in 20 minutes, this healthy dinner is so flavorful and lip-smacking delicious...
Author: Izzy
The classic Buffalo-wings combo of celery and blue cheese pair here with actual buffalo-that is, lean and meaty ground bison. Create your own customized meatloaf recipe with the Recipe Maker.
Author: Allison Ehri Kreitler
Author: Kotryna
Turkey Sausage Squash Casserole is roasted spaghetti squash, turkey sausage, mushrooms, spinach, and beans mixed in a delicious cheese sauce.
Author: Kristine
If you can't get enough of Asian-inspired flavors, bulgogi is sure to leave you satisfied. This Korean dish centers around beef in a sesame and soy sauce marinade with a little bit of sweetness. But the...
Author: HelloFresh
This better than takeout sticky tofu recipe will make you love tofu, I promise! The tofu is lightly breaded, then pan roasted and covered in a super easy sweet & savory sauce. It makes for a very tasty...
Author: Jessica Laroche
There is not a lot of changes that could be made without affecting the authentic Cantonese Wonton taste. You can use my Hong Kong Zha Jiang noodle sauce to put over wontons as well.Some recipes use ground...
Author: Auntie Emily
Veggie chunks curry, a delicious & flavorful lunch/dinner. It is vegan, gluten-free, & protein-packed recipe to make in instant pot/stovetop.
Author: FitMealIdeas
Mor kulambu is a curd or buttermilk based curry from the South Indian cuisine. The recipe shared is of mor kulambu made with ash gourd (winter melon, petha, white pumpkin).
Author: Dassana Amit
Author: Yasmin R
Here is an easy and delicious sausage & peppers sandwich recipe. This Italian sandwich is simple and quick to make. It is only uses a few key ingredients such as sausages, onions, peppers and tomatoes....
Author: Bread Dad
Tender & juicy London broil is the star of these French Dip Sandwiches with Caramelized Onion Au Jus, but slices from leftover holiday roasts would be equally delicious!
Author: Erica
Creamy, rich and delicious Panang Curry with homemade curry paste.
Author: Laura
This Shirataki Noodle Ramen is made using noodles that are made from the roots of a yam plant, which work as a great gluten-free and grain-free alternative to regular ramen noodles.
Author: Rhian Williams
If you're wondering how to cook mussels, then you're in the right place. Maybe you've heard the term "de-beard" but have no idea what that means. Good news: Today I have a complete primer on the easiest...
Author: Katie Webster
It's so easy to turn your rotisserie or leftover roast chicken into a healthy, hearty chicken and vegetable soup. The recipe includes the basic version or see the post for 5 variations!
Author: Don Baiocchi
An easy and simple Cold noodles for those hot summer days
Author: Charline Liu
This easy way to bake chicken has you baking up skinless boneless chicken breasts that you can use in other recipes, or topping for a salad or even a fast dinner!
Author: Karlynn Johnston
It's the smoky, sweet and spicy combination of flavors that make this appetizer impossible to resist!
Author: Marissa Stevens
Juiciest Air Fryer Hamburger recipe, that makes the best from scratch Air Fried burger ever!
Author: Sheena Strain
This easy Baked Lemon Pepper Salmon recipe features roasted potatoes and the most amazing garlic lemon butter sauce. With only 6 ingredients, minimal prep, and BIG flavor, this sheet pan dinner is guaranteed...
Author: Joanna Cismaru
This One-Pan Balsamic Glazed Caprese Chicken is baked in a flavorful balsamic glaze. It's done in only 35 minutes!
Author: Olivia Ribas
This keto chicken cauliflower casserole with pesto needs just 6 common ingredients and 10 minutes prep time, and it's loaded with veggies, protein, and cheese.
Author: Maya | Wholesome Yum
All the flavours of a roast turkey dinner in a low calorie quiche perfect for picnics or buffet parties
Author: Karon Grieve
This Salsa Verde Rice with Shrimp is the best! The shrimp is juicy, succulent, served over arroz verde (Mexican green rice) and drizzled with bright and flavorful salsa verde.
Author: Yvette Marquez
Marinaded in a few simple ingredients, roasted to perfection, and glazed in the most amazing honey glaze, this roast goose is also super easy to make
Author: Danielle Wolter
While on a Grecian roll, I thought why not use a Greek Gyro. The "Gyro" is usually done in pita bread wrap, but a thin crust pizza bread will work just as well. Its base is crisp an crunchy and its toppings...
Author: Carmelita Fernandes
Chicken Milanese with spring greens and brown butter orzo is the perfect special dish for when you want to impress your friends without too much time.
Author: Tessa Arias
I was inspired by the way noodles and dumplings are pan fried in Asian cuisine - that crispy texture is to die for!
Author: Giada De Laurentiis
Serve as a side dish or vegetarian main course. Makes a great addition to any holiday table.
Author: Jen Wooster
This is the best way to cook an eye of round roast, a less tender cut of beef. High heat and searing a buttery herb mixture onto the top, stuffing it with garlic and a a low, slow cook yields a tender,...
Author: Karlynn Johnston
This finger-lickin' fried chicken recipe is crispy with the perfect balance of sweetness and tang. You will surely crave for more!
Author: Pam from PinoyBites
Enjoy the multiple flavours and textures of this simple vegetarian dish of crushed potatoes, cheese and crunchy slaw
Author: Good Food team
Bun Cha Hanoi is a classic vermicelli noodle dish served with delicious Vietnamese meatballs made from ground pork and authentic Vietnamese seasonings. The meatballs are easy to make at home, and are traditionally...
Author: Becca Du
Flavorful and delicious southwest flavored bell peppers that are low carb and packed with protein.
Author: Aryn
This hash is a fantastic way to use up leftover meatloaf and get an extra meal out of it. This is good as a light supper.
Author: CooksInfo
Spicy meatballs and rice are an easy midweek lifesaver! Use fresh or frozen meatballs and make in your Instant Pot, Crockpot or stove top! The recipe for the sweet and spicy sauce contains the usual BBQ...
Author: Mrs Major Hoff